Date of Birth: February 1959
Place of Birth: India
Marital Status: Married
Length on Guam: 20 years
Employed at: Hard Rock Cafe
Title: Executive Chef
Grand Taj Curry & Grill
Hard Rock Cafe Micronesia
From my mother in India as I was growing up and later in restaurants as an apprentice.
How Do You Describe Your Style of Cooking?
Do You Have a Particular Philosophy about Food?
"Fresh and edible"
What is Your Favorite Cuisine?
What is Your Favorite Dish to Prepare?
What is Your Favorite Beverage?
What Do You Cook for Yourself if You're Hungry?
If You Could Ask Three Famous Chefs (Living
or Historical Figures) to Dinner and Cook for Them, Who Would You
1) "My Mother"
2) "Chef I trained with"
3) "Owner of first restaurant I worked in"
What Would You Cook?
"They would choose"
Do You Eat SPAM®?
If You Could Only Eat One Cuisine for the
Rest of Your Life, What Would It Be?