Steve V. Gibanov
Date of Birth: April 1980
Place of Birth: San Francisco
Marital Status: Single
Length on Guam: 6 months
Employed at: In California
Sugar + Spice
The Old Ship Saloon
Sir Francis Drake Hotel
California Culinary Academy, San Francisco
How Do You Describe Your Style of Cooking?
"Simple, bold and rustic"
Do You Have a Particular Philosophy about Food?
"Don't over do it, let the food speak"
What is Your Favorite Cuisine?
What is Your Favorite Dish to Prepare?
"Pastas, chicken, steak and sauces
What is Your Favorite Beverage?
What Do You Cook for Yourself if You're Hungry?
If You Could Ask Three Famous Chefs (Living
or Historical Figures) to Dinner and Cook for Them, Who Would You
1) "Mario Batalli"
2) "Paul Bertolli"
3) "Judy Rogers"
What Would You Cook?
"Ribeye Steak, Bearnaise, French Fries"
Do You Eat SPAM®?
If You Could Only Eat One Cuisine for the
Rest of Your Life, What Would It Be?
"Thai or Mexican"