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Steve V. Gibanov

Date of Birth: April 1980
Place of Birth: San Francisco
Marital Status: Single
Length on Guam: 6 months

Employed at: In California
Title:

Previous Employment
Sugar + Spice
The Old Ship Saloon
Sir Francis Drake Hotel
Florio
Market Bar

Culinary Training
California Culinary Academy, San Francisco

How Do You Describe Your Style of Cooking?
"Simple, bold and rustic"

Do You Have a Particular Philosophy about Food?
"Don't over do it, let the food speak"

What is Your Favorite Cuisine?
"Italian"

What is Your Favorite Dish to Prepare?
"Pastas, chicken, steak and sauces
"

What is Your Favorite Beverage?
"Dr. Pepper"

What Do You Cook for Yourself if You're Hungry?
"Pasta"

If You Could Ask Three Famous Chefs (Living or Historical Figures) to Dinner and Cook for Them, Who Would You Invite?
1) "Mario Batalli"
2) "Paul Bertolli"
3) "Judy Rogers"

What Would You Cook?
"Ribeye Steak, Bearnaise, French Fries"

Do You Eat SPAM®?
"No"

If You Could Only Eat One Cuisine for the Rest of Your Life, What Would It Be?
"Thai or Mexican"

 

 
   
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