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Baked Ham with Mustard & Honey Glaze See this Recipe
Cabbage Rolls - Polish style See this Recipe
Chunky Lumpia See this Recipe
Don the Beachcomber Chicken (or Spareribs) See this Recipe
from Francine Malkin as printed in the Leblon Finatinas Para Guam (Guam Cookbook), used here with the permission of Y Inetnon Famalaoan
Fruit Stuffed Pork Loin Roast See this Recipe
German Caraway Stew See this Recipe
Herbed Pork Chops with Tomatoes and Spinach See this Recipe
Jamaican Jerk Pork Ribs See this Recipe
Adapted from
Kalua Pork Salad with Pineapple Salsa See this Recipe
Clayton Babas, Executive Chef, Guam Reef Hotel
Lime and Cilantro Pork Kebabs See this Recipe
Lomo de Puerco Poblano (Puebla-Style Pork Loin) See this Recipe
Pancit (by way of the Philippines by way of China) See this Recipe
Dorothy's Kitchen
Pork Adobo See this Recipe
Dorothy's Kitchen
Pork and Celery Avgolemono See this Recipe
Pork Chops Lyonnaise See this Recipe
Serve this tasty dish with mashed potatoes to absorb the flavorful juices.
Pork Chops Salmoriglio See this Recipe
Pork Rib Tea Soup (Bak Ku Teh) See this Recipe
Kotwal Singh, Regional Executive Chef, Hard Rock Cafe Micronesia
Rib Estufao See this Recipe
Mary San Agustin as printed in the Leblon Finatinas Para Guam (Guam Cookbook), used here with the permission of Y Inetnon Famalaoan
Sausage and Egg Hoagies See this Recipe
Abstracted from "Home Away From Home" by Don Patterson
Sausage Stuffed Meatloaf See this Recipe
Sweet & Sour Pork See this Recipe
Tita Alvarez as printed in the Leblon Finatinas Para Guam (Guam Cookbook), used here with the permission of Y Inetnon Famalaoan
Tamales Carne de Puerco Cocido See this Recipe
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