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Warm Pineapple Tarts with Coconut Sauce See this Recipe
Wasabi Aioli See this Recipe
Kotwal Singh, Regional Executive Chef, Hard Rock Cafe Micronesia
Watermelon Lemon-Limeade See this Recipe
My mother used to make this as watermelons were plentiful and inexpensive. This recipe is very close to what I remember it tasting like.
Whole Wheat Grissini with Boursin Cheese See this Recipe
John Morrison, formerly of Prego Restaurant, Westin Resort Guam
Wild Rice and Toasted Pecans Pilaf See this Recipe
Kotwal Singh, Regional Executive Chef, Hard Rock Cafe Micronesia
World Famous SPAMô Runzas See this Recipe
William H. Jones, Preliminary 2nd Place Winner
The Great SPAMô Cook-Off Island Style 2000
Yap Islands Pumpkin Pie Muffins See this Recipe
Submitted by David Martin
Zabaglione al Marsala On Marinated Fruits and Almond Tuille See this Recipe
Remo Berdux, Executive Chef, Ritz Carlton Seoul
Zesty Tomato Bruschetta See this Recipe
John Morrison, formerly of Prego, Westin Resort Guam
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