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Ground Beef and Vegetables with Coconut Milk See this Recipe
Dorothy's Kitchen
Herb Roasted Chicken See this Recipe
Herbed Pork Chops with Tomatoes and Spinach See this Recipe
Honey Mustard Chicken See this Recipe
Honey Sesame Chicken See this Recipe
Jalapeno Burgers See this Recipe
Jamaican Jerk Pork Ribs See this Recipe
Adapted from
John's Roman Hell Shells See this Recipe
John Morrison formerly of Prego, Westin Resort Guam
Jumbo Pika Prawns See this Recipe
Peter Duenas, Executive Chef, Sam Choy's Guam
Kalua Pork Salad with Pineapple Salsa See this Recipe
Clayton Babas, Executive Chef, Guam Reef Hotel
Katne Seguidiyas (Winged Beans with Meat) See this Recipe
Lupe C. Reyes as printed in the Leblon Finatinas Para Guam (Guam Cookbook), used here with the permission of Y Inetnon Famalaoan
Lamb Chops Provencal See this Recipe
Lamb can be found at Cost-U-Less and often at the Pay-Less Supermarket in Hagatna.
Lamb Rack Provencale See this Recipe
Remo Berdux, Executive Chef, Ritz Carlton Seoul
Lemon Pepper Tuna See this Recipe
Larissa Batoyan, Class of 2001, as printed in "What's Cookin: Academy of Our Lady of Guam Cookbook"
Lemon Shrimp See this Recipe
Adapted from "Master the Grill the Lazy Way" by Pamela Rice Hahn and Keith Giddeon (Macmillan, 1999)
Liam Neeson's Irish Stew See this Recipe
Lime and Cilantro Pork Kebabs See this Recipe
Lobster Thermidor See this Recipe
Lomo de Puerco Poblano (Puebla-Style Pork Loin) See this Recipe
Long Life Noodles See this Recipe
Low Cal Chicken Breast See this Recipe
This basic recipe makes tasty chicken which can be used in a variety of dishes.
Luscious Short Ribs See this Recipe
Marinated Turkey See this Recipe
Meatloaf See this Recipe
Dorothy's Kitchen
Mediterranean Chicken See this Recipe
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