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French Toast with Homemade Cinnamon-Nutmeg Syrup See this Recipe
Contribued by Anonymous French Toast Lover
Fresh Ahi and Marlin Ceviche See this Recipe
Clayton Babas, Executive Chef, Guam Reef Hotel
Fresh Crab Meat, Mushrooms & Spinach Quiche See this Recipe
Kotwal Singh, Regional Executive Chef, Hard Rock Cafe Micronesia
Fresh is Best Pasta See this Recipe
Fresh Linguine with Asparagus, Sun-Dried Tomatoes and Smoked Mozzarella See this Recipe
Fresh Mint Lemonade See this Recipe
Fresh Orange Cake with Orange Frosting See this Recipe
Mrs. Nuckerís Recipe Collection, Guam Women's Club Cookbook
Fresh Pear, Nectarine, and Mango Chutney See this Recipe
Fried Lumpia See this Recipe
Dorothy's Kitchen
Fried Ravioli with Walnut Pesto See this Recipe
Fried Risotto with Marinara Sauce See this Recipe
John Morrison, formerly of Prego Restaurant, Westin Resort Guam
Fried Sweet Corn & Peppers See this Recipe
Friendship Soup See this Recipe
Frisee Salad with Shrimp and White Radish See this Recipe
Patrick Kennedy, Executive Chef, Boundary Oak CC
Frosty Fruit Pie See this Recipe
Fruit Kebabs See this Recipe
Fruit Stuffed Pork Loin Roast See this Recipe
Gamberetti all'Olio e Limone (Shrimp with Oil and Lemon) See this Recipe
Gamberetti di Mare See this Recipe
Garlic and Egg Soup See this Recipe
Garlic Butter See this Recipe
Cathreen Panuel of the SDA Wellness Center
Garlic Chicken and Lime Soup See this Recipe
Garlic Parmesan Potatoes See this Recipe
Garlic Roasted Chicken Breasts See this Recipe
Garlic Soy Sauce Chicken Drumettes See this Recipe
Submitted by Shelly Gibson
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