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Cream Cheese Frosting
Family Circle 2/14/1984, p.142

1 package (3 oz) cream cheese, softened
1/2 stick (1/4 cup) unsalted butter
1 1/2 cups confectioner's sugar, sifted

Beat cream cheese and butter together in bowl until smooth and fluffy. Add sugar; beat until light and fluffy. Thin with lemon or pineapple juice if necessary.

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