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Macerated Fruit
John Morrison formerly of Prego, Westin Resort Guam

2 cup diced or sliced fruit
2 Tbs amaretto
1 Tbs fresh mint, slice (optional)

1/2 cup heavy whipping cream
1 tsp granulated sugar

2 Tbs toasted, sliced almonds

Fruit: Add Amaretto to sliced Fruit and allow to stand at room temperature for 10 to 15 minutes.

Whip Cream: Whip the cream with a whisk until soft peaks are achieved and then add sugar. Continue whipping for medium peak consistency.

Place fruit in desired glass or bowl, top with cream and almonds.

Yield: 2 Servings

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